Maybe I’ve been slacking off.
Maybe you’re thinking that getting rid of rotten food is not in the spirit of
this blog. You may be right, but this is the best I could do, so here
it is—hear they go.
These are from my husband’s mini-garden—one tomato plant. He brought them
in a few days ago and we’ve been waiting for red to appear. I was even planning
on BLTs for supper tonight. But alas, only brown. Maybe they were hit by a
frost that we weren’t aware of. Anyway, they’ve got to go.
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